Sucralose

Product Specification and Packing Specification

The company has 80-mesh ordinary powder, 30-60-mesh fine particles, 50-100-mesh fine particles, 1250-mesh superfine powder, sucralose aqueous solution with different concentrations and other specifications. The packing specifications of solid products include 1kg film-covered small package with inner layer being 2-layer PE bag, 10kg or 25kg package with cardboard drum externally, and large package of 500kg flexible container. Liquid products have different packing specifications from 0.65kg packaging bottle to 1140kg ton drum (different packing specifications are available according to customer needs).

Product Application

Sucralose is generally used with other natural or artificial sweeteners such as aspartame, acesulfame, etc. in beverages, chewing gum, dairy products, preserved fruit, syrup, bread, pastry, ice cream, jam, jelly, pudding, flavored milk, sauce and sauce products, vinegar, oyster sauce, soy sauce, mustard sauce, breakfast cereals, sweet milk powder, candy, fermented wine, jam products, hot processed fruits or dehydrated fruits, baked goods, fruit fillings, solid beverages, concentrated fruit and vegetable juice, salad dressings and other processed food. Meanwhile, it can also be used in healthcare food and medicine. In addition, it’s widely used in edible sweetener field in European and American countries.